Ask people to name some of the most iconic symbols of Paris and they are likely to say the Eiffel Tower, Arc de Triomphe, the Louvre, the Notre Dame Cathedral, among other landmarks. What they are unlikely to mention are the merchant boats that once plied the Seine. So important were these vessels to the survival, wealth and influence of Paris in the Middle Ages, a high-sided boat with a billowing sail was adopted as the heraldic coat of arms for Paris in 1358. It remained the city’s official emblem for more than a thousand years. The seal is typically displayed on public facilities along with the city motto “Fluctuat nec Mergitur” – Latin for “tossed upon the waves, but doesn’t sink.”
Over the centuries, the boat displayed on the coat of arms had been redesigned a dozen or so times, with artists striving for a more majestic look, sometimes by drawing tall-clipper-type ships with multiple masts. But in 1942, when Paris again modified its logo, it aimed for more historical accuracy and showed a high-sided, bowed gondola-like boat with a single mast. That version remained the authorized logo for Paris, until the city opted to modernize it to complement the graphic style of today.
Most people won’t even notice, but Dunkin’ has dropped the word Donuts from its name. The change is probably long overdue. The average millennial has no clue how the name originated or what made “Dunkin’ Donuts” so descriptive of their offering. The name is alliterative and fun to say, for sure, but only old-timers know how cleverly the name describes the favorite way to enjoy the snack. The practice of dunking doughnuts in steaming hot coffee or hot cocoa became popular around 1934 after movie idol Clark Gable showed Claudette Colbert how to do it right in the hit film “It Happened One Night.”
In 1950 when Bill Rosenberg opened the first Dunkin’ Donuts shop in Quincy, Massachusetts, the name was an accurate description of how to enjoy the snack. Since then the number of Dunkin’ Donuts franchises worldwide has shot up to more than 11,500, and the menu has expanded to include croissants, muffins, bagels, frozen drinks, sandwiches and wraps, hash browns, and 50+ kinds of donuts. The old name was limiting and misleading and needed to be retired.
For decades, ramen has been considered “cheap eats.” Dry ramen noodles with a flavor foil packet could be bought for less than 30 cents a box. Just add a cup of boiling water, steep, and eat. More than one college student has subsisted on instant ramen for months at a time. Ramen wasn’t featured on the menu of fancy Japanese restaurants. That’s no longer the case. Now Americans are being exposed to the delicate yet complex flavor of true ramen. Freshly made ramen noodles is served with a wide selection of broths, including pork, chicken, seafood, and beef, and served with artfully arranged toppings such as vegetables, mushroom, seaweed, meats, egg, and the like.
Trendy ramen bistros are popping up all over the U.S. One of the most notable upscale ramen houses is Afuri in Portland, Oregon. The sleekly modern restaurant, which seats 90 diners, features ramen as its main specialty, and is renown for its signature ramen dish made with a citrusy yuzu broth.
Portland-based Murmur Creative was commissioned to develop a sweeping design branding program for Afuri that combines the Japanese aesthetic with the Pacific Northwest’s inviting style.
Lacoste’s familiar white polo shirts is swapping out its signature embroidered green alligator logo temporarily for ten endangered animals to raise awareness and help conservation efforts. The limited edition “Save Our Species” polos made their debut at the recent Paris Fashion Show, and include the Vaquita porpoise, Sumatran tiger, Anegada ground iguana, California condor, Kakapo parrot, Saola ox, Northern sportive lemur, Burmese roofed turtle, Javan rhino, and Cao-vit gibbon.
Created in partnership with the International Union for the Conservation of Nature (ICUN), the Save Our Species Lacoste shirts have been produced in very limited number – 1,775 in total. The number of shirts produced for each species corresponds with the population of each species still surviving in the wild. For instance, only 30 polos will be made featuring the Vaquita porpoise, and 67 for the Javan rhino. The extremely scarce polo shirts, costing roughly $183 each, will be available for as long as they last from ICUN’s Save Our Species site.
Many companies pick brand names for reasons that only they understand. Some names just feel good on the tongue or will look strong on packaging. OXO, for instance, was named by kitchen tool founder Sam Farber, because it was easy to pronounce in any language, spelled the same in any direction – forward, backward and upside down, and fit on any size packaging. This quiz challenges you to match the brand name with the clues below, and then identify the original source for the names.
By Peter and Charlotte Fiell
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