Photography

Behind the Scenes at a McDonald’s Photo Shoot

By Delphine Hirasuna | June 29, 2012September 4, 2014

Anyone who has witnessed a food photo shoot knows that there is a vast difference between making food look delicious through the lens of a camera and actually making it taste great. This is true of both gourmet dishes concocted by renowned chefs and fast foods sold from a drive-thru window. Under hot studio lights, fresh vegetables wilt, peaches turn brown, hot foods coagulate and moist foods dry out. Photographers use “stand-in” foods during set-up and have back-ups in case the “star dish” proves not to be photogenic. Food stylists have an arsenal of tricks to simulate, imitate, and enhance ingredients to create a “just-made” illusion. Styling this hamburger shoot for McDonald’s is tame compared to most food shoots. What it didn’t show is what a Big Mac looks like after it has been wrapped in paper flattening out the bun and squashed into a bag with fries on top.

Packaging

Chips Ahoy!

By Delphine Hirasuna | June 1, 2012September 5, 2014

We are not sure where the nautical theme originated, but the anchor that serves as an ampersand in the John & John logo implies that there is some sailing connection. This may have inspired The Peter Schmidt Group in Hamburg to design packaging that subtly suggests the geometric shapes of maritime flags. The handcooked potato chips are made in the UK and imported to Germany by Hamburg-based Market Grounds. Each chip flavor is identified by a bold black number, so that even if German consumers can’t recall which flavor they like, they can recognize it by number. The prominent numbers also serve to brand the entire John & John potato chip line, giving the brand greater store shelf presence. They also make it easy for customers to see when another flavor has been added – just look for a new number.

Packaging

Morrisons Rebrands its Own Value Brand

By Delphine Hirasuna | February 10, 2012September 4, 2014

Morrisons, one of the largest supermarket chains in the UK, recently unveiled its rebranded entry-level “value” line, now bearing the name “M Savers.” The work was done by brand design agency Coley Porter Bell as part of a strategic assessment aimed at transforming Morrisons’ own label into a more coherent brand. With some 17,000 products and their variants in Morrisons’ own brand, positioning different tiers and categories of products was a daunting task.

Morrisons’ entry-level value line presented its own unique challenges. Stephen Bell, creative director at Coley Porter Bell, said that the term “value” had a negative meaning to some consumers. “Value ranges tend to be somewhat utilitarian, using template designs and basic corporate colors. Research shows that consumers are often ashamed to be seen with them. But with the economy stalled for the foreseeable future, value ranges will be competing on more than just price. We wondered why shouldn’t entry-level products have some charm and engagement?”

Viral Marketing

Virtual Supermarket — Wait No More

By Delphine Hirasuna | July 9, 2011February 19, 2019

Up until now QR code technology has seemed more gimmicky than practical. Holding your smart phone up against a QR matrix on a magazine page or a storefront window to reveal the secondary message feels like a bothersome extra step that quickly grows tiresome.

But here’s a QR use that promises real convenience and time-savings. Tesco Homeplus in South Korea opened virtual supermarkets in subway stations, permitting commuters to use their smart phones to make grocery purchases. Designed by Cheil ad agency in Seoul, wall-size displays along the passenger waiting platform simulate the experience of shopping in a real supermarket, showing images and prices of a broad range of frequently needed products. Shoppers merely have to scan the QR code of any product they want to purchase to add it to their online shopping cart. The transaction is all completed online and the purchased items are delivered straight to shoppers’ homes.

Sustainability

Coke Wants Its Racks Back

By Delphine Hirasuna | April 21, 2011September 4, 2014

Coca-Cola has gotten very good at reclaiming the containers that hold its beverages. In 2010, it recovered 400 million pounds of cans and bottles in the U.S. alone. Much of this has been converted into everything from chairs and clothes to jewelry. But building a sustainable planet demands more than reclaiming product packaging, so Coke has come out with the industry’s first 100% recyclable merchandise display racks for use in grocery and convenience stores. Made from corrugated cardboard and soon from recycled PET plastic too, the merchandise racks are the first step toward a comprehensive closed-loop retail equipment program. Coke’s “Give It Back” rack is meant to be returned or recycled to keep it from being tossed into a landfill. The recyclable rack is being tested in select U.S. markets now and should be widely available before yearend.

by Corporate Design Foundation

Category: Visual Merchandising